Crazy…No just committed

Love this Quote

I got called “Crazy” tonight. Just because I wanted to go home after shift and run, and that it was likely to be still raining,. Many of you know that I have a habit, a pattern of coming home after shift and doing my running then. I have blogged about it, I have talked about it, I like it. Running in the wee hours of the morning works for me. I can unwind from work, push it all out and leave it on the pavement.

It was wet again tonight. I am not a fan of working in the rain. I work outside and wear 5 – 6 layers of clothing which consists of wool thermal tops, singlets, hoodies, t-shirts, and wind/water proof jackets. Whilst I don’t like spending hours walking around the city in the rain, I make every effort to stay as dry as possible, no one wants to be wet for hours, then drive home wet and cold.

But running – that is different. It is a time framed thing. I did 5.5km this morning. When I got home it wasnt raining, by the time I changed and walked outside it was the slow steady drizzle rain that soaks you through. I ran anyway, I said earlier I would run, even if it was raining. I did. I like it when it drizzles like this. I feel that my body stays cool, it is not crazy – it is committed. Plus when you get back home and you can deal with the wet then…

Crazy is sitting on the couch making excuses.

Crazy is the way i used to live, – if you could call it living, looking back i can’t, it was more of a sad existence. I was sick, tired, obese, stuck and making excuses… That was what was crazy, that Lin was lost – She was crazy and all her systems were unhealthy.

SO – if i tell you about my training, it is not crazy, it is committed. If I tell you about my events coming up and trying to squeeze them all in, it is not crazy it is taking life with both hands and living it with vigour.

I am not crazy – I am committed – committed to living a full and healthy life, having fun – and realise that to have a healthy mind and emotional life I first must live a physically healthy life. Running in the rain – that is just the tip of the iceberg. Being stronger and healthier is my goal… weight loss is the natural by-product of living a committed healthy lifestyle.

My goals at the moment are to work towards getting back to running a 10km before the 15th of May, strengthening my core, and improving on my shoulder and upper body strength after surgery. I am still having a little discomfort and pain with the arms and tummy… Not all the time – but strength is the key and working with the physio is helping.

So dear readers, find your commitment, call it crazy if you like… In fact I think I will embrace the word crazy now – Yep call me crazy; crazy about being healthy, fit and strong enough to live the life I want.

BTW the run was awesome! the key when running in the rain is getting home, stripping off the wet gear straight away and jumping into a warm shower. Now for sleep…

Till next time, Crazy Lin xox

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Food Day Tuesday; Asian Pork with Bean Shoot Salad

Asian Pork with Bean Shoot Salad...

I love a good piece of pork on my fork… Pork is a meat that I find tasty and with many of the new cuts today being very lean, makes this meat a winner. I brought a piece of Pork Loin and wanted to make something quick and easy and what cuisine is quicker than Asian. The good thing about this meal is the flavors are strong but not overpowering, the salad is fresh and crunchy from the bean shoots and the pork is warm and tasty.

I love Asian food, usually I don’t bother cooking it too much as we eat it a lot for dinner at work. It is cheap, quick and very tasty – all keys when you only have a half hour dinner break and don’t want to spend all your hard earned coin on work dinners 7 nights a fortnight. (We don’t have the option of taking food to work in my job, you have to eat out)

Being off work for the past 6 weeks (one more week left) I felt like a twist on making my own style Asian salad. It is inspired by a Vietnamese dish called Bun – a type of cold rice noodle salad with warm lemongrass grilled pork on the top and dressed with a sugar chilli  sauce.

Meat (per person)

150- 200gm Pork Loin

I first marinated the pork in a mix of

1/2 tsp Chilli paste,

1 tsp minced garlic,

Juice of half a lemon

1 tsp coriander paste and some extra fresh leaves picked

1 teaspoon of sugar

1 pinch of salt.

The marinade measures depend on you, how much you use depends on what heat level or garlic level you like. Combine to your own tastes (checking and rebalancing if needed)   I cover the pork in it and let this sit for around 15mins (or longer for a more intense flavor).

Pan fry pork on each side till sealed and brown then transfer to a oven safe dish to cook in the oven for 20mins at around 180C. Let rest for 5 mins then slice and serve on the bed of salad.

Salad (per person)

The salad is very simple, but very tasty.

One big handful of bean shoots

Coriander Leaves picked (this can be substituted if you don’t like the taste for parsley)

Half Lebanese cucumber deseeded and sliced thinly.

1/4 of a Red or Yellow Capsicum (Bell Pepper) (green doesn’t have the sweet flavor needed) cut into thin short batons.

Wash all the salad well in a bowl of water, drain and dress with the following and allow to sit to absorb dressing while meat is in the oven

Dressing

Juice of 1/2 lemon

1 tablespoon rice wine vinegar

1/2 tsp chilli paste

1 tablespoon of sugar

1 tsp sesame oil

pinch of salt

Again this is to my tastes, once combined, rebalance to your liking, pour over salad.

Vegetarian Option – Use firm tofu instead of pork – simply slice down the centre cover in the same marinade and then pan fry in a little sesame oil till sealed on each side and warmed through.

That is it, simple quick dinner, with no carbs and very filling.

Hope you enjoy it, till next time…

Lin xox